Thai Premium Wok Brass Pan Home Cooking Foods and Dessert for Thai Chinese Japanese Korean Restaurant Durable Great Heat Control (12")

Thai Solid Brass Wok is for cooking many Thai desserts, Japanese tempura frying. When used in cooking or baking will come out beautiful and does not stick to the pan can be used durable for ten years. Brass wok is sturdy and conduct heat evenly. Brass is not react with the acids in fruit or fresh coconut, so syrup can be prepared without scorching. Made from Brass. This item is handmade. Product of Thailand. Vary sizes are available. Maintenance of this brass wok is quite simple; use lime or lemon to clean the surface, then wash the brass with soapy water. Do not use any abrasives, which may damages the brass.

• Our premium wok brass pan is a handcraft of "BangkokBrass" (บ้านทองเหลือง) leader of brassware of Thailand
• Not coated by harmful substances, no residue, ensure for safety hot sensitivity, consistent and durable.
• Because of great heat control, it's suitable for cooking or serving savory dishes, stewed tamers, fried curry, fried Thai desserts, roasted coffee beans.
• Size: Standard 12" ; Weight: 2.4lbs and 8" Weight: 0.85lb. Note: Due to the handmade, no two are exactly alike. Yours will vary slightly size.
• Brass material could have black stain naturally if you don't use it that often but it could be cleaned up as well.