oriarmcha 225g Enshi Yu Lu Steamed Green Tea Loose Leaf - En Shi Jade Dew Chinese Gyokuro Tea - Green Tea Breakfast

En Shi Yu Lu is a very unique tea that originates from En Shi City of Hubei province. It is processed by Chinese Ethnic Minority and is the only famous Chinese green tea that is processed using steam method entirely. One traditional processing method, steaming, deactivates the enzymes of tea leaves, giving it a special color and flavor. Brewing Tips: Chinese Gongfu Method: Gaiwan: 150ml 5g tea Water temperature: 185℉ / 85℃ 4 steeps: rinse, 30s, 40s, 60s, 80s. Rinse time is around 5 seconds Cup Method: Teacup: 12oz / 355ml Water temperature: 185℉ / 85℃ 3g tea Brewing time: 2-4 minutes.

• Enshi Yu Lu is the only famous Chinese green tea that is processed using steam method entirely.
• Early spring green tea. It has a distinct floral sweetness and a pleasant aftertaste. Very refreshing and special.
• Loose leaf tea allow you to customize each cup according to your sipping preference.
• En Shi Jade Dew Green Tea originates from the Wufeng mountains, eastern outskirt of Enshi city of Hubei province. Weather here is humid and moderate all year round that is is excellent for tea growth.
• Storage: It is suggested to store in airtight, opaque packaging; keep refrigerated.