Kellogg's Low Fat Granola Cereal, With Raisins, 2.22oz (70 Count)

Product Description To Be Updated About the Brand In the late 1800s at the Battle Creek Sanatorium, a combination hospital and health spa for the elite and famous, W.K. Kellogg, business manager, and his brother, Dr. John Harvey Kellogg, chief physician, were in the process of cooking some wheat for a type of granola when they were called away. When they returned, the wheat had become stale. They decided to force the tempered grain through the rollers anyway, and surprisingly, the grain did not come out in long sheets of dough. Instead each wheat berry was flattened and came out as a thin flake. This led to the formation of the Battle Creek Toasted Corn Flake Company in 1906, which eventually became Kellogg Company--changing the form of breakfast forever. The company that makes breakfast and snacks for millions began with only 44 employees. Today, Kellogg employs more than 25,000 people, manufactures in 17 countries, and sells its products in more than 180 countries. Kellogg is the world’s leading producer of cereal and a leading producer of convenience foods, including cookies, crackers, toaster pastries, cereal bars, frozen waffles, and meat alternatives. The company’s brands include Kellogg’s, Keebler, Pop-Tarts, Eggo, Cheez-It, Club, Nutri-Grain, Rice Krispies, All-Bran, Special K, Mini-Wheats, Chips Deluxe, Sandies, Morningstar Farms, Famous Amos, and Kashi. P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); From the Manufacturer You've heard that breakfast is the most important meal of the day: a good breakfast every morning assists with maintaining a healthy weight, helps ensure daily proper nutrition, and helps kids concentrate better in school. Since 1906, Kellogg's has provided delicious, ready-to-eat cereal to help families start their morning right. Kellogg's Low Fat Granola w/ Raisins cereal has less fat than other leading ready-to-eat cereals. It's made with whole oats and whole grain wheat, brown sugar, raisins, and almonds for a satisfying, sweet, nutty, whole-grain breakfast. This low-fat cereal is fortified with 13 essential vitamins and minerals and is a good source of fiber. Serve Kellogg's Low Fat Granola w/ Raisins with milk for even more nutrition; lactose-intolerant individuals can try Kellogg's Low Fat Granola w/ Raisins with calcium-enriched soy milk or rice milk. Prepackaged individual servings makes it easy to take this healthy, nutritious breakfast to the workplace or to school -- which means there's no excuse for missing breakfast! See more

• Packed in 2.22oz individual boxes, Kellogg’s Low Fat Granola with Raisins is here to fuel your mornings with a scrumptious combo of whole oats, whole-grain wheat and crunchy almonds
• Enjoy at breakfast or add to yogurt for a snack at the office Place in the breakfast bar, or near the milk station
• This item is a good fit for Convenience Stores, Recreation, Lodging, Hospitals, Transportation, B&I, Colleges/Universities, Military, Caterers
• Kellogg's Low Fat Granola with Raisins is a classic recipe sure to satisfy the granola lover in your family; hearty and wholesome, it is a great energizer any time of day
• Ready to eat cereal in 2.2oz individual boxes are packaged for freshness, 70 case count, 12.130 IN x 9.940 IN x 15.000 IN