Hikari® Staple Koi Food
Produktdetails
| Artikelnummer | 234597897 | Erscheinungsdatum | 2026/07/02 | Listenpreis | €11.60 | Modellnummer | 234597897 | ||
|---|---|---|---|---|---|---|---|---|---|
| Kategorie | |||||||||
| * | Staple floating pellet diet for koi, goldfish, and other ornamental pond fish |
| * | Daily use growth diet fortified with stabilized Vitamin C for improved health |
| * | Nutritious koi diet contains added vitamins including high levels of Vitamin C |
A harmoniously balanced combination of the highest quality ingredients available for keeping healthy koi. Medium Pellets measure approximately 2.7-4.0 mm and Large Pellets measure approximately 7.2-9.0 mm in size. Easily consumed and won't cloud the water. Protein 35%, fat 3%, and fiber 5%. 60°F+
| Guaranteed Analysis | |
| Crude Protein | 34% min. |
| Crude Fat | 3% min. |
| Crude Fiber | 5% max. |
| Moisture | 10% max. |
| Ash | 13% max. |
| Phosphorous | 1% min. |
| Added Vitamin | |
| Vitamin A | 8,400 IU/kg min. |
| Ascorbic Acid | 180 mg/kg min. |
| Vitamin D3 | 1,200 IU/kg min. |
| Vitamin E | 1,200 IU/kg min |
Ingredients
Wheat flour, soybean meal, fish meal, rice bran, corn gluten meal, brewers dried yeast, fish oil, garlic, dried seaweed meal, krill meal, mono calcium phosphate, choline chloride, Vitamin E supplement, L-ascorbyl-2-polyphosphate (stabilized Vitamin C), d-calcium pantothenate, riboflavin, Vitamin A supplement, thiamine mononitrate, pyridoxine hydrochloride, niacin, folic acid, Vitamin D3 supplement, biotin, disodium phosphate, salt, ferrous sulfate, magnesium sulfate, zinc sulfate, manganese sulfate, copper sulfate, calcium iodate, blue 2 (artificial color).
Feeding Suggestions:
When water temperature is consistently above 60 degrees Fahrenheit, feed one to two times daily. When water temperature is consistently above 70 degrees, feed two to four times daily.
Do not exceed the amount your fish will eat within three to five minutes of feeding. Remove all remaining food after the feeding period to avoid over-feeding and water quality problems, which can result from uneaten food.
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