Green Cardamom Powder 10 oz (283g) | Great Flavour & Aroma for Baking, Coffee, Tea and Curries | Cardamom Ground Powder from Fresh Cardamom Seeds | Elettaria Cardamomum (l.) Maton | By Yogi's Gift ®

CardamomBOTANICAL NAME:Elettaria cardamomumProduct Description:Green cardamom (Semillas de Cardamomo) is a pod spice in the ginger family that is commonly used in Indian cuisine. Green cardamom (semillas de Cardamomo) is used as flavourings and cooking spices in both food and drink. Its complex flavor profile lends itself well to both sweet and savory applications, and it boasts numerous health benefits as well. Organico Green cardamomo's flavor is more of what you would imagine when you think of cardamom: warm, herbal, citrusy, spicy, and even a bit minty all at the same time — impressive, right? Sometimes, a recipe may call for a whole crushed cardamom pod to be added during cooking, and discarded afterwards, much as you would do with bay leaves.

• ★ 𝐆𝐫𝐞𝐞𝐧 𝐜𝐚𝐫𝐝𝐚𝐦𝐨𝐦 𝐩𝐨𝐰𝐝𝐞𝐫 : Cardamom known as the ‘Queen of Spices’ is used as a flavoring agent. Green Cardomom from the western ghats of Indian region are found to be the best flavoursome spice. Warm humid climate, loamy soil rich in organic matter, distributed rainfall and processing methods all combine to make Indian cardamom truly unique in aroma, flavor, size and color.
• ★ 𝐆𝐫𝐨𝐮𝐧𝐝 𝐂𝐚𝐫𝐝𝐚𝐦𝐨𝐦 : Cardamon grounded can be used in a variety of ways. It can be included in your daily chai and coffee, can be immersed in boiling water and consumed on an empty stomach, and even to your masala box. It adds flavour and aroma to many rice dishes, vegetables and other richly-flavoured dishes. It can be used in baked goods, curries, breads and rice. It also brings with it many health benefits.
• ★ 𝐋𝐞𝐧𝐝𝐬 𝐟𝐥𝐚𝐯𝐨𝐮𝐫 𝐚𝐧𝐝 𝐚𝐫𝐨𝐦𝐚 𝐭𝐨 𝐝𝐢𝐬𝐡𝐞𝐬 : Ground cardamom spice has a sweet aroma with a piney, fruity, and almost menthol-like flavour. The best thing about green cadamom powder, it has some amazing natural properties to add unmatched flavour and aroma to dishes.
• ★ 𝐀𝐝𝐝 𝐟𝐥𝐚𝐯𝐨𝐮𝐫 𝐭𝐨 𝐲𝐨𝐮𝐫 𝐝𝐢𝐬𝐡𝐞𝐬 : Also known as Elaichi, ground cardamom is one of the most used Indian spices that features in a wide variety of dishes. It sweetness adds warmth and depth to baked goods, and its spiciness works well in dry rubs.
• ★ 𝐒𝐚𝐭𝐢𝐬𝐟𝐚𝐜𝐭𝐢𝐨𝐧 𝐆𝐮𝐚𝐫𝐚𝐧𝐭𝐞𝐞 : We stand behind our products. We know you'll love this product as much as we do. If for any reason you're not completely satisfied, please contact us, we shall do the best.