Generic Whole Tej Patta Dried Bay Leafs | Bay Leaves -150 gm

Bay leaves are commonly found in biryani, pulao, soups, curries and most Indian dishes. Also known as tej patta, this culinary herb makes for an integral part of the Indian cuisine, thanks to its distinctive flavour and fragrance. Scientifically known as Laurus Nobilis, bay leaves are used for treating various health conditions. The presence of vitamin A and C along with folic acid and various minerals in bay leaf makes it a nutrient-dense herb. If you haven't known already, these benefits will convince you to add bay leaves in your next delicacy.

• Bay leaves are rich in vitamin b, vitamin c, copper, potassium, calcium and manganese and are for heart and kidney health Premium Quality Bay leaves(Tej Patta) pure, free from impurities with sharp fragrant flavor.
• Roast and use in spice blends like garam masala, or to prepare indian and mughlai dishes like biryani, korma.Tej patta, this culinary herb makes for an integral part of the Indian cuisine, thanks to its distinctive flavor and fragrance.
• Also known as tej patta, this culinary herb makes for an integral part of the Indian cuisine, thanks to its distinctive flavour and fragrance
• The presence of vitamin A and C along with folic acid and various minerals in bay leaf makes it a nutrient-dense herb.
• Store in cool and dry place, avoid using wet spoon to handle this product. Comes in a handy zipper stand-up pouch.