FOGO Hickory Wood Chunks for Grilling and Smoking, Classic Bold BBQ Flavor for Charcoal and Gas Grills, Made in USA, 3.85 lb Bag, 4-Pack

FOGO Hickory Wood Chunks bring a bold, unmistakable BBQ flavor to your grilling and smoking. Known for its spicy, robust smoke, hickory is a favorite among pitmasters for its ability to infuse meats with a rich, savory depth, often compared to the aroma of bacon. It’s the go-to wood for ribs, brisket, pork shoulder, and other hearty cuts that can stand up to strong smoke. Made in the USA from kiln-dried plantation hardwood, FOGO Hickory Chunks are moisture-free and screened for optimal size, ensuring clean, even burns and consistent performance across every grill type. They light easily and produce flavorful smoke whether you’re using a charcoal setup, smoker, or gas grill with a smoker box or foil pouch. For a balanced flavor, try blending hickory with milder woods like Apple or Cherry—it’s a great way to customize your smoke and elevate your cook. At FOGO, we live for fire, flavor, and family. From our premium charcoal to your backyard grill, we’re in this together because great BBQ has the power to bring everyone to the table and create moments that last.

• Grill Ready: Kiln-dried and moisture-free, these wood Chunks ignite quickly and produce clean, consistent smoke that works great in charcoal smokers, gas grills with smoker boxes, or foil pouches, making them great for any cookout
• Bold BBQ Flavor: Hickory Wood Chunks deliver a strong classic BBQ flavor with a bold spicy smoke that adds depth to pork, beef, ribs, and more, often described as having a rich aroma similar to bacon
• Perfect Smoke Size: Each bag contains wood Chunks screened for optimal size to ensure steady smoldering and balanced smoke production for better flavor penetration in your grilled foods
• Pure & Reliable: Made in the USA from plantation-grown hardwood, these Chunks are carefully screened, cleaned, and packaged to preserve freshness and deliver consistent pure flavor and reliable performance every time
• Mix & Match: Use Hickory alone for bold BBQ flavor or combine with milder woods like Apple or Cherry to balance smoke intensity and create signature blends for your favorite dishes