9-Layer Electric BBQ Smoker, Stainless Steel Smoking Oven with Viewing Window for Bacon, Sausages, Smoked Chicken, Smoked Pork 220V

Product Parameters  Model : CY-90  Rated voltage : 220V single-phase  Power : 4KW  Rated frequency : 60Hz  Temperature range : 0~200˚C (32~392˚F)  Waterproof grade : IPX3  Number of grid frames : 9pcs  Distance between grid frames : 7cm (2.7in)  Machine size : 91*72*154cm (35.8*28.3*60.6 inches)  Net weight : 106.5kg (234.8LBs)

• The commercial electric smoking oven is a professional multifunctional kitchen appliance for the catering industry. It is made of stainless steel and equipped with 9 grid frames, greatly improving the structural strength and storage capacity.
• The digital timer and temperature controller are designed for precise control over the smoking time and temperature, effectively improving the smoking effect and efficiency.
• Grid Frames. The 9 stainless steel grid frames are designed for large-scale smoking operation, can hold more food ingredients and effectively improves the yield. The circular corner design makes push and pull operation convenient and effortless and avoids collision and injury.
• Exhaust Outlet. The adjustable exhaust outlet is used for controlling smoke exhaust and airflow balance, achieving efficient smoke treatment and ventilation, improving the smoking efficiency and taste uniformity and reducing the maintenance cost.
• The commercial electric smoking oven is suitable for making bacon, sausages, dried tofu, pastrami, smoked chicken, smoked pork and other food and can be widely used in central kitchens, food processing factories, supermarkets, restaurants, and so on.